Natural Sausage Casings for making your own sausages.
Do you ever wanted to know what goes into your sausage? Or do you want to try a new way to use your Venison after a hunt? Let your imagination run wild with fillings for these amazing natural hog casings.
These have a plastic tube inside the casing. This makes it easier to thread onto your sausage stuffer without breaking the skin.
Pair with our fatty pork mince or hard back fat to add flavour and moisture.